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This guide is designed to assist users in selecting the most appropriate method of measuring adiposity in children when conducting population-level research and/or evaluation on obesity.

Surveillance data on HIV infection, viral hepatitis, sexually transmitted diseases (STDs), and tuberculosis (TB), which are available to everyone through an interactive mapping tool.

An e-learning course to explore sex- and gender-related differences in key disease areas like immunology, cardiovascular disease, and pulmonary disease. Course materials showcase examples from basic science through clinical trials and translation into practice so users can apply this knowledge when conducting research and interpreting evidence for clinical practice.

National trends data and key measures of progress in cancer prevention and risk factors including tobacco, physical activity, diet, sun, environment, genetic testing, sleep, and weight.

Shows how states are doing on important measures of access and affordability, and highlight steps to increase fruit and vegetable consumption and promote healthy food environments, particularly in settings that reach children and families.

A summary of trends across measures of healthcare for Asians and Native Hawaiians/Pacific Islanders and figures illustrating select measures of healthcare access and quality. 
 

A summary of trends across measures of healthcare in rural areas and figures illustrating select measures of healthcare in rural areas. A PowerPoint version is also available that users can download for presentations.

An integrated, curated bibliographic database of global peer-reviewed research and gray literature on the science of climate impacts on human health.

An updated toolkit for health professionals, with consumer-friendly fact sheets based on the Dietary Guidelines for Americans, 2020-2025. Use the materials in the toolkit to share key messages with patients, clients, and peers about evidence-based nutrition guidance and empower them to make healthy food and beverage choices. This edition of the Dietary Guidelines reflects the current body of nutrition science and serves as the foundation for nutrition policies and programs across the United States. 

Explore data from CDC's National Environmental Public Health Tracking Network on environmental exposures, community characteristics, and health burden — factors important to understanding and addressing environmental justice issues. 

The Environmental Justice Index (EJI) uses data from the U.S. Census Bureau, the U.S. Environmental Protection Agency, the U.S. Mine Safety and Health Administration, and the U.S. Centers for Disease Control and Prevention to rank the cumulative impacts of environmental injustice on health for every census tract. The EJI delivers a single environmental justice score for each community so that public health officials can identify and map areas at risk for the health impacts of environmental burden.

Searchable collection of scientifically-based resources on mental health and substance use, including Treatment Improvement Protocols, toolkits, resource guides, and clinical practice guidelines. Compiled by the Substance Abuse and Mental Health Services Administration (SAMHSA) for clinicians, educators, policymakers, and other audiences.

Comprehensive information on seasonal influenza from the Centers for Disease Control and Prevention (CDC), including information about flu vaccines, prevention strategies, and flu activity and surveillance.

An integrated data system that provides expanded nutrient profile data and links to related agricultural, food, health, dietary supplement, and experimental research. FoodData Central is managed by the U.S. Department of Agriculture (USDA) Agricultural Research Service.

Interactive tool for finding information about select rare diseases including, diagnosis, inheritance, statistics, related research efforts and more.

Visualize data and locate information critical to understanding minority health, health disparities, and their determinants. Data are collected from public health surveillance systems by using either their published reports or public use files.

Detailed information on the key changes to the nutrition facts label.

Learn about proven, science-based methods to reduce people’s exposure to harmful pollutants in air, water, soil, food, and materials in homes and workplaces. Use these resources to develop programs and policies that are informed by evidence on what's effective, replicable, scalable, and sustainable.

Learn about proven, science-based methods to prevent intentional and unintentional injuries, including injuries that cause death. Use these resources to develop programs and policies that are informed by evidence on what's effective, replicable, scalable, and sustainable.

Learn about proven, science-based methods to help people of all ages get enough aerobic and muscle-strengthening activity. Use these resources to develop programs and policies that are informed by evidence on what's effective, replicable, scalable, and sustainable.